FESTA 2018: Food and the City Symposium

12:00 pm
16:00 pm
Turanga, 60 Catherdral Square
Food and the City Symposium Freerange Press Sunday 21 October, 12.30-4.30pm (3 sessions with breaks in between) TSB Space, Tūranga 60 Cathedral Square Free Freerange Press presents a free national symposium, Food and the City, at Christchurch’s new public library, Tūranga as part of FESTA 2018. Join Freerange Press, contributors to their book Kai and culture: Food stories from Aotearoa, and invited guests for a symposium where they explore some of the issues involved in the growing, making and eating of our food, and its potential for positive impact in our cities. Hosted by Simon Wilson, with Rod Oram, Rebekah Graham, Dr Alistair Humphrey (CDHB), Professor Simon Kingham (UC), Angela Clifford (EatNZ), Hugh Nicholson (Regenerate), Joseph Hullen (NgāiTūāhuriri/Ngāti Hinematua), Tracy Berno (AUT), Bailey Perryman (Cultivate), Manaia Cunningham (Hapai Heritage Potato), Glen Herud (Happy Cow Milk), Dr Julia Rucklidge (UC), Dr Suzanne Vallance (Lincoln) & Peter Wells (Food Resilience Network).